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◆This kit is customizable with options. Please check the 'Options' before adding to cart. A kit for embroidering cute flowers and rabbits.It also looks great when arranged like a continuous pattern.Besides oval embroidery hoops, the design can be adapted for various items such as round frames, pouches, and drawstring bags. This is a design published in the web series "Annas's monthly embroidery" in January 2023.https://annas.fanbox.cc/posts/5098479 It is also published in "Annas' Cute Embroidery of Flowers and Animals Expanded Edition". >>The Kit Includes - Embroidery pattern- Embroidery thread- Cotton fabric- Chalk paper- Stitching table / Stitching notes-(Option) Oval embroidery hoop >>Stitch Used - Satin stitch / Satin st.- Outline stitch / Outline st.- Long & short st.- Straight stitch / Straight st.- French knot / French knot >>Embroidery Time (Average)- 16 hours / 16 hours

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*Author's signature (located at the bottom of the first page) Annas' 16th book.This is an expanded version of ``Cute Embroidery of Flowers and Animals'' published in 2016, featuring 8 new designs.All embroidery instructions have been updated to make them easier to understand.We feature designs of various sizes, from one-point designs to large-scale works.Since the motifs are flowers and animals, they are easy to incorporate into various items.The content is cute and enjoyable for everyone from beginners to advanced users. [List of additional designs]P.6 StrollP.8 It was a catP.9 OsmanthusP.12 Landscape with flowersP.14-15 Bird watchingP.18 GreetingsP.20 Dog with meat in its mouthP.22 Flowers and rabbits Kawade Shobo Shinsha (2023/10/24) 112 pages

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Spatula with original display card set

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Collaboration spatula featuring the baseball team Hiroshima Carp.

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Full original design spatula

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name/message spatula

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A “gift” that conveys your daily gratitude Would you like to give the gift of “rich home time” as a token of gratitude? “Palo Santo” gives you relaxation Design a rich time at home using the traditional craft Mikawachi incense plate as a saucer. 【specification】 ○Palo Santo Length: Approximately 10cm (there may be slight deviations from each piece) 5 pieces included ○Incense plate Diameter: approx. 10cm Bottom: approx. 5.5cm Height: approx. 1.5cm ○Gift wrapping Packed as shown in the 1st to 5th photos. For the 9th photo, I will cover it and wrap it with twine. [Charm of Palo Santo] It is a wild fragrant tree that is supported by highly sensitive people such as fashion people and yoga instructors in the NY area, and is attracting attention as a sustainable aromatic product, making it a great companion for a rich "home time." You can enjoy the refreshing feeling of being in the forest just by leaving it there, and it can also be used for natural interior decoration. Among the many fragrant woods, this tree is attracting a lot of attention because of its strong and long-lasting fragrance. [What is Palo Santo] It is a naturally fragrant tree that grows wild in Peru, South America, and is called the "sacred tree." Because it contains a lot of resin, even a small piece of wood gives off a rich scent. The fragrant smoke that rises when lit is said to ``purify the space, drive away bad spirits, and invite good spirits.'' Good spirits are attracted to the scent of palo santo and gather to lend their strength, but they also ward off bad spirits. Spirits are said to be chased away. We only handle palo santo cut with a "machete cut/hatchet". This prevents excess heat from being added and maximizes the oil content and aroma. In addition, the machete cut gives it a natural shape, making it useful as an interior. [How to burn palo santo] ① Light the stick with a lighter, etc. ② Light the fire and when smoke comes out, fan it with your hand to extinguish the fire until only smoke comes out. ③Carry it around so that the smoke spreads throughout the space. ④ Once the smoke has spread sufficiently, wait for it to stop rising naturally. (It will stop standing up in 2-3 minutes) *Even if you don't burn it, by cutting it into small pieces with scissors, the oil inside will come into contact with the air and emit a fragrance. *Even if you burn it every day, one pack can be used for about 1 and a half to 2 months, so it is a highly cost-effective fragrant wood. [Rare Palo Santo Tree] Palo Santo is currently a protected tree under the Washington Convention and cannot be felled, and international trade in logs is prohibited, making it an extremely rare tree. However, it is available to farmers and some companies certified by the Peruvian government, and we only sell palo santo that has been imported through legitimate methods. [History of Mikawachi ware and Kasen kiln] In the late Edo period, ultra-thin porcelain called "eggshell" caught the attention of the captains who stopped by Dejima, Nagasaki, and was exported overseas. Thinness, strength of porcelain, and elegance. ``Delicate and precise'' in works of art, ``Accompanied by what is served'' in vessels. We have a history of mastering porcelain. In the Hirado domain, Kano school painters served as official painters and drew illustrations within the castle grounds, and potters from Mikawachi solemnly created pottery as offerings. Potters aiming for white pottery discovered Amakusa pottery stone that had been unloaded as a whetstone in Haki Seto, and combined it with Ajiro stone from Hariojima to create detailed carvings, handicrafts, and thin pottery. . "Kasen Kiln" Founded in 1603. Craftsmanship passed down for 15 generations Starting with the first Kane clan Taemon during the Azuchi-Momoyama period, and during the Edo period, pottery was produced in the official kiln under the patronage of Lord Matsuura, the lord of the Hirado domain, and continues to pass on the origins of Mikawachi ware, which is described as delicate and elegant. I am. On the other hand, we are also working hard to popularize Mikawachi ware as a daily use item, such as by developing original brands and creating warm and gentle pottery that takes advantage of the soft hand-painted materials.

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○Regular delivery - Palo Santo will be automatically ordered periodically on a 45-day cycle (one pack lasts 40 to 60 days after being burned every day), so there is no need to worry about repurchasing it. ・At the time of purchase, you will receive a Mikawauchi Shoko Plate (usually 2,450 yen) that can be used as a Palo Santo saucer for the first time only, along with the Palo Santo. *Regular flights must be continued for at least 6 times. ・Please enter the color in the notes section when ordering. If there is no mention, we will send it randomly. 【specification】 ○Palo Santo Length: Approximately 10cm (there may be slight deviations from each piece) ○Small plate Diameter: approx. 10cm Bottom: approx. 5.5cm Height: approx. 1.5cm [Charm of Palo Santo] It is a wild fragrant tree that is supported by highly sensitive people such as fashion people and yoga instructors in the NY area, and is attracting attention as a sustainable aromatic product, making it a great companion for a rich "home time." You can enjoy the refreshing feeling of being in the forest just by leaving it there, and it can also be used for natural interior decoration. Among the many fragrant woods, this tree is attracting a lot of attention because of its strong and long-lasting fragrance. [What is Palo Santo] It is a naturally fragrant tree that grows wild in Peru, South America, and is called the "sacred tree." Because it contains a lot of resin, even a small piece of wood gives off a rich scent. The fragrant smoke that rises when lit is said to ``purify the space, drive away bad spirits, and invite good spirits.'' Good spirits are attracted to the scent of palo santo and gather to lend their strength, but they also ward off bad spirits. Spirits are said to be chased away. We are particular about palo santo cut with a "machete cut/hatchet". By doing so, no extra heat is added, and the "oil" or fragrance remains to its maximum extent. In addition, the machete cut gives it a natural shape, making it useful as an interior decoration. [How to burn palo santo] ① Light the stick with a lighter, etc. ② Light the fire and when smoke comes out, fan it with your hand to extinguish the fire until only smoke comes out. ③Carry it around so that the smoke spreads throughout the space. ④ Once the smoke has spread sufficiently, wait for it to stop rising naturally. (It will stop standing up in 2-3 minutes) *Even if you don't burn it, by cutting it into small pieces with scissors, the oil inside will come into contact with the air and emit a fragrance. *Even if you burn it every day, one pack can be used for about 1 and a half to 2 months, so it is a highly cost-effective fragrant wood. [Rare Palo Santo Tree] Palo Santo is currently a protected tree under the Washington Convention and cannot be felled, and international trade in logs is prohibited, making it an extremely rare tree. However, it is available to farmers and some companies certified by the Peruvian government, and we only sell palo santo that has been imported through legitimate methods. [History of Mikawachi ware and Kasen kiln] In the late Edo period, ultra-thin porcelain called "eggshell" caught the attention of the captains who stopped by Dejima, Nagasaki, and was exported overseas. Thinness, strength of porcelain, and elegance. ``Delicate and precise'' in works of art, ``Accompanied by what is served'' in vessels. We have a history of mastering porcelain. In the Hirado domain, Kano school painters served as official painters and drew illustrations within the castle grounds, and potters from Mikawachi solemnly created pottery as offerings. Potters aiming for white pottery discovered Amakusa pottery stone that had been unloaded as a whetstone in Haki Seto, and combined it with Ajiro stone from Hariojima to create detailed carvings, handicrafts, and thin pottery. . "Kasen Kiln" Founded in 1603. Craftsmanship passed down for 15 generations Starting with the first Kane clan Taemon during the Azuchi-Momoyama period, and during the Edo period, pottery was produced in the official kiln under the patronage of Lord Matsuura, the lord of the Hirado domain, and continues to pass on the origins of Mikawachi ware, which is described as delicate and elegant. I am. On the other hand, we are also working hard to popularize Mikawachi ware as a daily use item, such as by developing original brands and creating warm and gentle pottery that takes advantage of the soft hand-painted materials.

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[Charm of Palo Santo] It is a wild fragrant tree that is supported by highly sensitive people such as fashion people and yoga instructors in the NY area, and is attracting attention as a sustainable aromatic product, making it a great companion for a rich "home time." You can enjoy the refreshing feeling of being in the forest just by leaving it there, and it can also be used for natural interior decoration. Among the many fragrant woods, this tree is attracting a lot of attention because of its strong and long-lasting fragrance. [What is Palo Santo] It is a naturally fragrant tree that grows wild in Peru, South America, and is called the "sacred tree." Because it contains a lot of resin, even a small piece of wood gives off a rich scent. The fragrant smoke that rises when lit is said to ``purify the space, drive away bad spirits, and invite good spirits.'' Good spirits are attracted to the scent of palo santo and gather to lend their strength, but they also ward off bad spirits. Spirits are said to be chased away. We only handle palo santo cut with a "machete cut/hatchet". This prevents excess heat from being added and maximizes the oil content and aroma. In addition, the machete cut gives it a natural shape, making it useful as an interior. [How to burn palo santo] ① Light the stick with a lighter, etc. ② Light the fire and when smoke comes out, fan it with your hand to extinguish the fire until only smoke comes out. ③Carry it around so that the smoke spreads throughout the space. ④ Once the smoke has spread sufficiently, wait for it to stop rising naturally. (It will stop standing up in 2-3 minutes) *Even if you don't burn it, by cutting it into small pieces with scissors, the oil inside will come into contact with the air and emit a fragrance. [Rare Palo Santo Tree] Palo Santo is currently a protected tree under the Washington Convention and cannot be felled, and international trade in logs is prohibited, making it an extremely rare tree. However, it is available to farmers and some companies certified by the Peruvian government, and we only sell palo santo that has been imported through legitimate methods.

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[Charm of Palo Santo] It is a wild fragrant tree that is supported by highly sensitive people such as fashion people and yoga instructors in the NY area, and is attracting attention as a sustainable aromatic product, making it a great companion for a rich "home time." You can enjoy the refreshing feeling of being in the forest just by leaving it there, and it can also be used for natural interior decoration. Among the many fragrant woods, this tree is attracting a lot of attention because of its strong and long-lasting fragrance. [What is Palo Santo] It is a naturally fragrant tree that grows wild in Peru, South America, and is called the "sacred tree." Because it contains a lot of resin, even a small piece of wood gives off a rich scent. The fragrant smoke that rises when lit is said to ``purify the space, drive away bad spirits, and invite good spirits.'' Good spirits are attracted to the scent of palo santo and gather to lend their strength, but they also ward off bad spirits. Spirits are said to be chased away. We are particular about palo santo cut with a "machete cut/hatchet". By doing so, no extra heat is added, and the "oil" or fragrance remains to its maximum extent. In addition, the machete cut gives it a natural shape, making it useful as an interior decoration. [How to burn palo santo] ① Light the stick with a lighter, etc. ② Light the fire and when smoke comes out, fan it with your hand to extinguish the fire until only smoke comes out. ③Carry it around so that the smoke spreads throughout the space. ④ Once the smoke has spread sufficiently, wait for it to stop rising naturally. (It will stop standing up in 2-3 minutes) *Even if you don't burn it, by cutting it into small pieces with scissors, the oil inside will come into contact with the air and emit a fragrance. *Even if you burn it every day, one pack can be used for about 1 and a half to 2 months, so it is a highly cost-effective fragrant wood. [Rare Palo Santo Tree] Palo Santo is currently a protected tree under the Washington Convention and cannot be felled, and international trade in logs is prohibited, making it an extremely rare tree. However, it is available to farmers and some companies certified by the Peruvian government, and we only sell palo santo that has been imported through legitimate methods.

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 KINTO LEAVES TO TEA series [Large Canister] LEAVES TO TEA is a teaware line that brings a new perspective and sensibility to everyday tea. This series is designed with a focus on ease of use and appearance that suits modern lifestyles. This stainless steel canister boasts high light-blocking and airtight properties. The inside features a double lid, making it ideal for storing tea leaves. It is also recommended for storing coffee beans as well as green and black tea. The surface is hairline processed, making scratches less noticeable and giving it a refined texture. The design combines a dignified tension with a softness that fits comfortably in your hand, enriching your daily tea time. The design is by Kosei Shirotani from [Studio Shirotani], the design office that operates this shop. Many of KINTO's products are designed and produced by Studio Shirotani. Design: Kosei Shirotani for KINTO Size: φ90 x H100 mm / 450 ml / about 200 g Material: 18-8 stainless steel (made in China) Not suitable for use in dishwashers, dryers, or microwaves.  

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KINTO LEAVES TO TEA series [Small Canister] LEAVES TO TEA is a teaware line that brings a new perspective and sensibility to everyday tea. This series is designed with a focus on ease of use and appearance that suits modern lifestyles. This stainless steel canister boasts high light-blocking and airtight properties. The inside features a double lid, making it ideal for storing tea leaves. It is also recommended for storing coffee beans as well as green and black tea. The surface is hairline processed, making scratches less noticeable and giving it a refined texture. The design combines a dignified tension with a softness that fits comfortably in your hand, enriching your daily tea time. The design is by Kosei Shirotani from [Studio Shirotani], the design office that operates this shop. Many of KINTO's products are designed and produced by Studio Shirotani. Design: Kosei Shirotani for KINTO Size: φ90 x H100 mm / 450 ml / about 200 g Material: 18-8 stainless steel (made in China) Not suitable for use in dishwashers, dryers, or microwaves.

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