Description
Organic rice ethanol made from organic brown rice (certified by JAS) grown in fallow fields in Oshu City, Iwate Prefecture. It features a faint rice scent and a soft touch. It is certified by USDA ORGANIC, one of the world's most prestigious organic certifications. This traceable, domestically produced organic rice ethanol is something Japan can be proud of. It can be used in a wide variety of ways, including as an ingredient in handmade cosmetics, home care items, and aroma sprays by mixing it with essential oils.
Ingredients
95%–99% Ethyl Alcohol (derived from organic rice from Iwate Prefecture)
Contents
100 mL
